A superb coffee from the high mountains of Guatemala. This is a rich full flavored coffee with a snappy acidity.
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This is an intriquing coffee; a washed Ethiopian grown at an altitude of 8,000 feet. It has an outstanding aroma , mellow body and a pleasant complexity. This is a medium roast. |
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Roasted to a rich dark brown, a stronger flavor with heavier body. A great after dinner coffee. |